Dear All Seaman,
We are PT. Karunia Empat Bersama. Our Client Looking for GOOD experienced candidates who has worked in offshore Barges / Rigs or vessels.
1.STEWARDS/GENERAL ATTENDANTS ( Need for 30 Crew)
• Salary QR 1460 (Qatar Riyal),In addition,will get
QR.100/- offshore allowance
• Must have a minimum work experience of 08 months in
the offshore
• English speaking
• Knowledge in Safety & Hygiene
• Duties (but not limited to the following):
o Carrying out all housekeeping and accommodation services safely and effectively
o Carrying out cleaning, laundering and galley/mess duties safely, efficiently and thoroughly in accordance with schedules and procedures provided
o Assisting with additional tasks such as deep cleaning and unloading containers
o Ensuring all duties and responsibilities are undertaken in full compliance of the Health and Safety at Work Act as well as meeting safety standards set by Sodexo and the Client
2.CAMP BOSS (Need for 5 Crews)
• Salary QR3.800 to QR4.000 (Qatar Riyal)
(gross inclusive of Fixed overtime & Bonus),In addition salary, eligible for hardship allowance Qr. 200 and Offshore allowance Qr.100.
Specific responsibilities and duties may include, but are not limited to the following:
• Planning organizing and controlling the operation in a professional manner ensuring prompt, efficient and quality service to the clients including but not limited to food production, service, housekeeping, laundry as per the contractual specifications and in line with superior’s instructions.
• Managing the catering operations within the budgeted guidelines and to the highest standards
• Closely monitor stock level and stock rotation and ensure compliance with the given targets and objectives. Conduct regular inventories to check discrepancies between physical and actual stock. Ensure that stock is properly maintained and procedures are followed properly. Inspect storage areas to check any spoilage or damage to inventories.
• Control food, non food and payroll cost and operate within budgeted targets.
• Monitor staffing level regularly. Prepare vacation and replacement plan for key personnel in consultation with Operations Manager. Submit staff need forecast to the superior.
• Prepare and maintain documents, reports and records as per the company and client’s requirements.
• Ensure all work is carried out in compliance with the Quality, Health, Safety and Environment management system.
• Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally
• Should have excellent employee management skills and should be able to motivate the staff, performance appraisal, conducting trainings etc.
• Should display strong leadership, problem-solving, customer service and organizational skills. Detail-oriented individuals with strong interpersonal skills and the ability to work with diverse personnel, such as food vendors, cooks, and servers, are often well equipped to meet the demands of this job.
3.CHIEF COOK (Need for 15 Crews)
• Salary QR3.000 to QR 3800 (Qatar Riyal)
(gross inclusive of Fixed Overtime & Bonus) , In addition, Chief Cook will get QR.150/- hard ship allowance per month and QR.100/- offshore allowance.
• Must have minimum work experience of 06 years of experience out of which minimum 01 year of offshore experience on vessels or rigs/ barges
• English Speaking with basic computer literacy
• Knowledge in Stock Control and Management
• Knowledge in Food Safety & Hygiene
• COC (mandatory / any COC)
• CDC / seaman book (with endorsement of sea service / STCW Courses) and CDC stamps
• Duties (but not limited to the following):
• Cooking for the crew (Continental / Indian / Arabic cuisines)
• Different meals to be prepared
• Must follow HACCP guidelines
• Chief Cook must ensure safe & clean working practices
• Chief Cook must plan the menu
• Chief Cook must ensure stores are sufficiently stocked
4.Cooks (Indian, Arabic, Continental, Western, Asian cuisines) – Need for 10 Crew
• Salary QR2.500 to QR 3.000 (Qatar Riyal)
(gross inclusive of Fixed overtime),In addition, cooks will get QR.100/-
offshore allowance
• Candidate must have minimum five(5) years of experience out of which minimum one year of offshore experience
• Responsible for the planning, preparation and presentation of all food items and beverages to the required standards of quality, in line with client and company requirements while attaining a high level of
• Knowledge of Stock Control and Management
• Knowledge of Food Safety, Hygiene and HACCP guidelines
• Control the food quality, presentation and service as per the required standards defined by the manager/superior.
• Certificate in culinary arts is an added advantage.
5.Baker / Pastry man(Need for 8 Crews)
• Salary QR3.000 to QR3.500 (Qatar Riyal),In addition, will get QR.100/- offshore allowance
6.Laundry Man (Need for 8 Crews)
• Salary QR1.500 to QR1.600 (Qatar Riyal),In addition, will get QR.100/- offshore allowance
Candidates profile
• Must have minimum five years’ experience in similar role
• Candidate must have offshore experience on barge / rig or vessel
• Must have a Degree or Diploma in Management.
• Strong verbal and oral communication skills
• Exceptional leadership and time, task, and resource management skills.
• Strong problem solving, critical thinking, interpersonal, and verbal and written communication skills.
Additional Information
The following terms and conditions and benefits shall be applicable to all personnel and trades irrespectively:
1. Place of Work : Qatar offshore
2. Rotation Period : After the completion of 6 months of work one month vacation
3. Working Hours : 12 hours per day; 7 days a week
4. Accommodation : Provided by the company
5. Food : Provided by the company
6. Medical Treatment : Provided by the company
7. Air Ticket : Free (Economy Excursion) from Doha / home country’s nearest International airport / Doha at the end of every rotation of 6 months
Below are the required documents:
1. BASIC SAFETY COURSE as per STCW 2010 composed of:
1. Personal Survival Technique (PST)
2. Elementary First Aide (EFA)
3. Fire Prevention & Fire Fighting (FPFF)
4. Personal Safety & Social Responsibility (PSSR)
5. Ship Security Awareness or Seafarers with Designated Security Duties (SDSD)
ADDITIONAL PART OF STCW 2010
1. Ships Cookery Certificate (For Chief Cook/Cook)
If there are some of you interested with this job, please send your CV or come to our office directly with the below address :
PT. Karunia Empat Bersama
Jl. Kebon Bawang VII, No. 40. 3rd Floor
Kel. Kebon Bawang. Kec. Tanjung Priok.
Jakarta Utara. 14320.
Phone : +62-21-26064936 , 62 8118607655
E-Mail : [email protected]
[email protected]
www.karunia.co.id
Many thanks for your kind attention and cooperation.
Best & Warm Regards
Mr.Akbar
Crewing Staff
PT. Karunia Empat Bersama.
